Job Description
University Jobs. Strathmore University Jobs
Basic Job Summary:
The Job holder will be responsible for assisting the Restaurant Manager in the timely provision of food and beverages at the service area while maintaining a clean environment.
Duties & Responsibilities:
- Provide overall supervision and management of waitresses/waiters.
- Assist the Restaurant Manager to prepare work schedules for staff and follow up on various staff issues.
- Train, coach, and mentor casual employees.
- Act as a communication liaison between the manager and the waitresses/waiters.
- Maintain a good working atmosphere where everyone feels comfortable.
Minimum Academic Qualifications:
- Diploma in Food Production, Food and Beverage, or any other related field from a recognized institution.
- Professional course in leadership will be an added advantage.
Experience:
At least 2 years’ relevant work experience in a busy environment in a supervisory role.
Competencies and Attributes:
- Customer Care Relations Skills.
- Ability to lead a team and be a team player.
- Excellent Communication Skills.
- Conflict resolution and crisis management skills.
- Good understanding of MS Suite.
How to Apply
Are you qualified for this position and interested in working with us? We would like to hear from you. Kindly send us a copy of your updated resume and letter of application (ONLY) quoting “Restaurant Supervisor” on the subject line to recruitment@strathmore.edu by 4th November 2025.
The post Restaurant Supervisor Job Strathmore University appeared first on Corporate Staffing Services.